Protein-Forward Breakfasts That Hold You Until Lunch
Whisk eggs with cottage cheese for extra protein and tenderness, fold in chopped spinach, peppers, and turkey bacon, then bake in silicone trays. Refrigerate four days, reheat in seconds, and serve with salsa. Tell us your favorite add-ins for next Sunday’s tray.
Protein-Forward Breakfasts That Hold You Until Lunch
Stir thick Greek yogurt with rolled oats, milk, chia seeds, and a scoop of unflavored protein powder if you like. Layer berries or grated apple for brightness. It tastes like dessert but fuels your morning. Share your favorite mix-ins to inspire another reader’s jar.